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Key Testimonials

“You can use less gas and you can save money, too. Why not?”  — Aaron Chen, Restaurant Owner.

“I think that they are a very elegant solution.” — Professor Bob Boehm, Director

Key Interviews


The success of the Buffet@Asia restaurant chain in Las Vegas rests on high volume. All three locations are packed from ten in the morning until ten at night, offering virtually endless choices of Asian dishes at exceptionally low prices. The wide variety of food at the all-you-can eat buffet naturally brings with it an enormous amount of dishes to clean throughout the day. On a busy day, each Buffet@Asia washes approximately 20,000 medium sized plates.